Hot Toddy
WARM | SPICED | COZY
Simply add your favorite whiskey, let sit, and add to hot water for a warming winter beverage!
Alcohol not included. Serves 8. vegan | non-GMO | hand-packed
Infusion kit orders are shipped out every Thursday
INGREDIENTS
Lemon, ginger, cinnamon, vegan non-GMO sugar
TO USE
Add 12 ounces of whiskey to the jar, let infuse for 1-2 days in the fridge, shaking occasionally. Strain and add hot water to make a hot toddy!
WARM | SPICED | COZY
Simply add your favorite whiskey, let sit, and add to hot water for a warming winter beverage!
Alcohol not included. Serves 8. vegan | non-GMO | hand-packed
Infusion kit orders are shipped out every Thursday
INGREDIENTS
Lemon, ginger, cinnamon, vegan non-GMO sugar
TO USE
Add 12 ounces of whiskey to the jar, let infuse for 1-2 days in the fridge, shaking occasionally. Strain and add hot water to make a hot toddy!
WARM | SPICED | COZY
Simply add your favorite whiskey, let sit, and add to hot water for a warming winter beverage!
Alcohol not included. Serves 8. vegan | non-GMO | hand-packed
Infusion kit orders are shipped out every Thursday
INGREDIENTS
Lemon, ginger, cinnamon, vegan non-GMO sugar
TO USE
Add 12 ounces of whiskey to the jar, let infuse for 1-2 days in the fridge, shaking occasionally. Strain and add hot water to make a hot toddy!
Tasting Notes:
Warm. Spiced. Cozy.
Directions:
Fill the infusion jar with your favorite whiskey or bourbon and let site for 1-3 days in the fridge shaking occasionally.
Once infused, strain the mixture and set the solids aside for a second infusion if you’d like!
To serve, we recommend adding 1.5oz to a mug with hot water. Enjoy!
WARM | FESTIVE | SPICED
Simply add your favorite brandy, let sit, and add to hot red wine! This kit produces an warm treat for these cold winter days.
Alcohol not included. Serves 8. vegan | non-GMO | hand-packed
Infusion kit orders are shipped out every Thursday
INGREDIENTS
Oranges, apples, cranberries, cinnamon, clove, non-GMO vegan sugar
TO USE
Fill the jar with brandy, let infuse for 1-2 days in the fridge, shaking occasionally. Strain and add to hot red wine!